Members recipe
Black Cherry Cacao Chia Mousse
4.7(559 ratings)Blending soaked chia with avocado gives this mousse an unusually dense, pudding-like body plus a boost of fiber. Sweet dark cherries go into the blender too, adding a fruity undertone that pairs naturally with cacao. It works as dessert or a weekend breakfast. Look down into the glass and the surface should be smooth and nearly black, with a single cherry on top.
- Hands-on
- 10 min
- Chill
- 2 hr
- Total
- 2 hr 10 min
- Serves
- 2
- Level
- Easy
Method
This one lives on the members shelf
Chia seeds and ripe avocado blended with cacao and cherries into a thick, glossy dark mousse, served in a glass and crowned with one fresh cherry. Join to see the full ingredient list, every step and the kitchen tip.
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