Members recipe
Picnic Coconut Bowl with White Pitaya
4.4(292 ratings)Frozen banana whipped with a splash of coconut milk makes a mild, snowy base that shows off white dragon fruit and its tiny black seeds. Pack the base in an insulated jar and the fruit separately, then assemble on the blanket. Passion fruit pulp spooned over the top brings a sour, fragrant finish.
- Hands-on
- 15 min
- Total
- 15 min
- Serves
- 2
- Level
- Easy
Method
This one lives on the members shelf
A portable coconut bowl of chilled white dragon fruit, banana nice cream and passion fruit, made for spreading out on a red gingham picnic cloth. Join to see the full ingredient list, every step and the kitchen tip.
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