Lilac Blackcurrant Cheesecake with Rose Petals
Pale purple cashew cheesecake tinted with blackcurrants and blueberries, cut into neat wedges and decorated with fresh berries and dried rose petals.
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Pale purple cashew cheesecake tinted with blackcurrants and blueberries, cut into neat wedges and decorated with fresh berries and dried rose petals.
Two tall parfaits layering vanilla chia pudding with vivid fresh strawberry puree and diced ripe mango, bright stripes of red, white and gold.
Sweet and savory sprouted chickpea hummus topped with chopped pecans, cinnamon and a ribbon of homemade date syrup for dipping apple slices.
Airy lemon and garlic whipped cashew dip ringed with crisp purple beet and orange sweet potato chips dehydrated low and slow.
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Carrot, cucumber and bell pepper sticks radiate around a bowl of thick herby cashew ranch, a crowd-pleasing platter for parties and lunchboxes.