Big Raw Salads
Kiwi, Apple and Strawberry Sections
A playful sectioned bowl of green kiwi, crunchy apple and sweet strawberries, served with a quick lemon-date drizzle so everyone can pick favorites.
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Search titles, ingredients and aisles. Partial words work too: straw finds strawberry, cash finds cashew.
84 recipes found · page 3 of 4
Raw Cakes, Tarts & Mousses
Raspberry Blueberry Cashew Cream Tart
A generous berry tart with a hazelnut-date crust, lemony cashew cream and a heavy layer of raspberries and blueberries, made for eating outdoors on warm days.
Smoothies
Four-Jar Rainbow Smoothie Set
Four jars, four colors: spinach pineapple green, strawberry pink, golden mango and a vivid raw beet berry smoothie, all built on one simple banana and cashew base.
Zoodles & Raw Mains
Sweet Chili Carrot Noodles with Scallions
Bright orange carrot noodles glossed in a sticky date-sweetened chili sauce, then showered with scallions and sesame for a crunchy, punchy bowl with real heat.
Bliss Balls & Bars
Cranberry Cacao Nib Seed Bars
Chewy granola-style bars packed with sprouted buckwheat, pumpkin and sunflower seeds, tart cranberries and crunchy cacao nibs, pressed and dried on parchment.
Juices & Elixirs
Blackberry Banana Smoothie with Mint
Frozen blackberries, banana and creamy cashew milk blend into a dusty pink smoothie, crowned with frosty whole blackberries and a sprig of mint on top.
Nut Milks & Lattes
Golden Turmeric Ginger Latte
A gently warmed cashew latte tinted gold with fresh turmeric and ginger, frothed until a soft cap forms that holds a simple swirl of foam art.
Smoothie Bowls
Acai Sorbet Bowl with Cashew Crunch
A thick, spoonable acai sorbet blended from frozen banana and berries, crowned with raw buckwheat granola and whole cashews for a satisfying crunch.
Smoothie Bowls
Blueberry Coconut Smoothie Bowl
A deep blue smoothie bowl made creamy with young coconut meat, topped with banana slices, fresh blueberries and coconut flakes on a clean white table.
Raw Cakes, Tarts & Mousses
Cacao Coconut Layer Slice with Redcurrants
A neat bar of chewy chocolate base, snowy coconut cream filling and a thin raw chocolate top, served with tart redcurrants that cut through the sweetness.
Chia, Oats & Parfaits
Vanilla Chia Pudding with Pistachio and Mint
A simple vanilla chia pudding set in a glass and topped with crushed green pistachios and fresh mint leaves, served on a rustic wooden board.
Raw Cakes, Tarts & Mousses
Fudgy Cacao Tarts with Strawberries
Dense, truffle-like chocolate tarts in a hazelnut-date shell, each topped with halved strawberries for a juicy contrast to the rich cacao filling.
Raw Cakes, Tarts & Mousses
Vanilla Bean Cheesecake with Chocolate Stripes
Creamy vanilla bean cashew cheesecake drizzled with fine stripes of raw chocolate and topped with a single fresh strawberry, simple and striking on a colorful plate.
Raw Cakes, Tarts & Mousses
Strawberry Swirl Cheesecake with Frosted Berries
Pink-streaked cashew cheesecake swirled with fresh strawberry puree and topped with strawberries rolled in fine coconut flour and lucuma for a frosted look.
Smoothie Bowls
Granola-Heaped Acai Kiwi Bowl
A generously loaded acai bowl with a thick layer of raw nut and buckwheat granola and bright kiwi slices, bold enough to stand against a magenta backdrop.
Smoothie Bowls
Mango Blueberry Bowl with Soaked Oat Groats
A hearty dark stoneware bowl of creamy soaked oat groats topped with mango chunks, banana, blueberries and wide coconut flakes for a filling breakfast.
Raw Cakes, Tarts & Mousses
Mango Passion Fruit Slice with Physalis
A tropical cashew slice layered with golden mango cream and a tangy passion fruit glaze, each square topped with a papery physalis berry.
Chia, Oats & Parfaits
Mixed Berry Walnut Breakfast Bowl
A patterned bowl brimming with strawberries, raspberries, blueberries and walnuts, dressed with a quick orange-date syrup for a fresh, no-fuss breakfast.
Smoothies
Crisp Apple Cinnamon Green Smoothie
Two sweet red apples, spinach, cinnamon and soaked oat groats blend into a thick apple pie inspired green smoothie that tastes like autumn in a tall glass.
Raw Cakes, Tarts & Mousses
Dark Chocolate Ganache Tart
A sleek dark chocolate tart with a brazil nut and date crust and a smooth, bittersweet cacao butter ganache, sliced at the table and eaten with small spoons.
Smoothie Bowls
Creamy Cashew Goji Smoothie Bowl
A velvety vanilla-cashew smoothie bowl served in a wooden bowl and scattered with whole cashews, broad golden coconut flakes and ruby goji berries.
Raw Cakes, Tarts & Mousses
Rosemary Cacao Pudding in a Jar
Thick young coconut and cacao pudding infused with a whisper of rosemary, packed into a clip-top jar for picnics, lunchboxes or a cozy dessert at home.
Nut Milks & Lattes
Turmeric Pistachio Cinnamon Milk
Soft green pistachios and a touch of turmeric blended into a gently warmed, cinnamon-scented milk, served in small glasses for sipping slowly.
Raw Cakes, Tarts & Mousses
Piped Chocolate Rosette Tartlets
Bite-sized pecan tartlet shells filled with whipped avocado cacao cream, piped into tall rosettes with a star tip and served on a lace doily.